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| Serving Click to see other units |
Calories | Carb (g) |
Protein (g) |
Total Fat (g) |
Sat. Fat (g) |
|
|---|---|---|---|---|---|---|
| Beef - variety meats and by-products, brain, cooked, pan-fried | 688 | 0 | 44.1 | 55.6 | 13.1 | |
| Beef - variety meats and by-products, brain, cooked, simmered | 590 | 5.8 | 45.6 | 41.2 | 9.4 | |
| Beef - variety meats and by-products, brain, raw | 41 | 0.3 | 3.1 | 2.9 | 0.7 | |
| Beef - variety meats and by-products, heart, cooked, simmered | 3 oz | 140 | 0.1 | 24.2 | 4 | 1.2 |
| Beef - variety meats and by-products, heart, raw | 32 | 0 | 5 | 1.1 | 0.4 | |
| Beef - variety meats and by-products, kidneys, cooked, simmered | 3 oz | 134 | 0 | 23.2 | 4 | 0.9 |
| Beef - variety meats and by-products, kidneys, raw | 29 | 0.1 | 4.9 | 0.9 | 0.2 | |
| Beef - variety meats and by-products, liver, cooked, pan-fried | 143 | 4.2 | 21.6 | 3.8 | 1.2 | |
| Beef - variety meats and by-products, liver, raw | 100 grams | 135 | 3.9 | 20.4 | 3.6 | 1.2 |
| Beef - variety meats and by-products, lungs, cooked, braised | 364 | 0 | 61.8 | 11.2 | 3.8 | |
| Beef - variety meats and by-products, lungs, raw | 26 | 0 | 4.6 | 0.7 | 0.2 | |
| Beef - variety meats and by-products, mechanically separated beef, raw | 78 | 0 | 4.2 | 6.7 | 3.3 | |
| Beef - variety meats and by-products, pancreas, cooked, braised | 602 | 0 | 60.2 | 38.2 | 13.1 | |
| Beef - variety meats and by-products, pancreas, raw | 67 | 0 | 4.5 | 5.3 | 1.8 | |
| Beef - variety meats and by-products, spleen, cooked, braised | 447 | 0 | 77.3 | 12.9 | 4.3 | |
| Beef - variety meats and by-products, spleen, raw | 30 | 0 | 5.2 | 0.9 | 0.3 | |
| Beef - variety meats and by-products, suet, raw | 242 | 0 | 0.4 | 26.6 | 14.8 | |
| Beef - variety meats and by-products, thymus, cooked, braised | 1215 | 0 | 83.2 | 95.2 | 32.8 | |
| Beef - variety meats and by-products, thymus, raw | 67 | 0 | 3.5 | 5.8 | 2 | |
| Beef - variety meats and by-products, tongue, cooked, simmered | 3 oz | 241 | 0 | 16.4 | 19 | 6.9 |
| Beef - variety meats and by-products, tongue, raw | 64 | 1 | 4.2 | 4.6 | 2 | |
| Beef - variety meats and by-products, tripe, cooked, simmered | 100 grams | 94 | 2 | 11.7 | 4.1 | 1.4 |
| Beef - variety meats and by-products, tripe, raw | 24 | 0 | 3.4 | 1 | 0.4 |