Calories in Frostings

The nutritional table shows the amount of energy (calories), carbohydrate, protein, and fat per unit of each frostings item. Saturated fat is also shown as a separate column.

Where there is more than one serving measurement available, click on the serving to select other servings.

Frostings Calories and Macro-Nutrients

	Serving Click to see other units	Calories	Carb (g)	Protein (g)	Total Fat (g)	Sat. Fat (g)
Frostings, chocolate, creamy, dry mix	1 package	1509	357	5	20.2	0
Frostings, chocolate, creamy, dry mix, prepared with butter	100 grams	404	70.9	1.1	12.9	5.4
Frostings, chocolate, creamy, dry mix, prepared with margarine	100 grams	404	71	1.1	12.9	1.7
Frostings, chocolate, creamy, ready-to-eat	2 tbsp, creamy	164	26.1	0.5	7.3	2.3
Frostings, coconut-nut, ready-to-eat	1 package Other Units 0.083 package 1 package (16 oz)	2000	243.5	6.9	110.9	39.9
Frostings, cream cheese-flavor, ready-to-eat	2 tbsp, creamy Other Units 2 tbsp whipped 2 tbsp creamy	135	21.9	0	5.6	1.5
Frostings, glaze, prepared-from-recipe	1 recipe	1174	240.3	2	25.8	5.7
Frostings, vanilla, creamy, dry mix	1 package Other Units 0.083 package 1 package	1685	385.5	1.2	20.1	0
Frostings, vanilla, creamy, dry mix, prepared with margarine	100 grams	413	74.3	0.3	12.7	1.7
Frostings, vanilla, creamy, ready-to-eat	1 package Other Units 0.083 package 1 package (16 oz)	1931	313.7	0	75	13.7
Frostings, white, fluffy, dry mix	1 package Other Units 0.083 package 1 package	768	196.4	4.8	0	0
Frostings, white, fluffy, dry mix, prepared with water	1 package Other Units 0.083 package 1 package yields	769	197.2	4.7	0	0