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Calories in Bass
The nutritional table shows the amount of energy (calories), carbohydrate, protein, and fat per unit of each bass item. Saturated fat is also shown as a separate column.
Where there is more than one serving measurement available, click on the serving to select other servings.
Bass Calories and Macro-Nutrients
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Serving
Click to see other units |
Calories |
Carb
(g) |
Protein
(g) |
Total Fat
(g) |
Sat. Fat
(g) |
| Bass, fresh water, mixed species, raw | | 90 | 0 | 14.9 | 2.9 | 0.6 | | Bass, freshwater, mixed species, cooked, dry heat | | 91 | 0 | 15 | 2.9 | 0.6 | | Bass, striped, cooked, dry heat | | 154 | 0 | 28.2 | 3.7 | 0.8 | | Bass, striped, raw | | 154 | 0 | 28.2 | 3.7 | 0.8 |
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