Calories in Bacon

The nutritional table shows the amount of energy (calories), carbohydrate, protein, and fat per unit of each bacon item. Saturated fat is also shown as a separate column.

Where there is more than one serving measurement available, click on the serving to select other servings.

Bacon Calories and Macro-Nutrients

	Serving Click to see other units	Calories	Carb (g)	Protein (g)	Total Fat (g)	Sat. Fat (g)
Bacon, cooked, baked	1 slice, cooked Other Units 1 slice cooked 1 slice raw	44	0.1	2.9	3.5	1.2
Bacon, cooked, broiled, pan-fried or roasted	1 slice, cooked Other Units 1 slice raw 1 slice cooked	43	0.1	3	3.4	1.1
Bacon, cooked, broiled, pan-fried or roasted, reduced sodium	1 slice, cooked Other Units 1 oz 1 cup pieces 1 slice raw 1 oz cooked, yield 1 slice cooked	43	0.1	3	3.4	1.1
Bacon, cooked, microwaved	1 slice, raw Other Units 1 slice cooked 1 slice raw	129	0.3	9.9	9.5	3.1
Bacon, cooked, pan-fried	1 slice, cooked Other Units 1 slice cooked 1 slice raw	42	0.1	3	3.2	1.1
Bacon, meatless	1 cup Other Units 1 strip 1 oz cooked, yield 1 cup	446	9.1	15.4	42.5	6.7
Bacon, raw	1 thick, slice Other Units 3 medium slices (packed 20/lb)1 thick slice, packed 12/lb	174	0.3	4.4	17.1	5.7