Where there is more than one serving measurement available, click on the serving to select other servings.
| Serving Click to see other units |
Calories | Carb (g) |
Protein (g) |
Total Fat (g) |
Sat. Fat (g) |
|
|---|---|---|---|---|---|---|
| Soy flour, defatted | 330 | 38.4 | 47 | 1.2 | 0.1 | |
| Soy flour, defatted, crude protein basis (N x 6.25) | 1 cup | 327 | 33.9 | 51.5 | 1.2 | 0.1 |
| Soy flour, full-fat, raw | 366 | 29.6 | 29 | 17.3 | 2.5 | |
| Soy flour, full-fat, raw, crude protein basis (N x 6.25) | 1 cup | 369 | 27.1 | 32.1 | 17.6 | 2.5 |
| Soy flour, full-fat, roasted | 1 cup | 375 | 28.6 | 29.6 | 18.6 | 2.7 |
| Soy flour, full-fat, roasted, crude protein basis (N x 6.25) | 1 cup | 373 | 25.8 | 32.4 | 18.6 | 2.7 |
| Soy flour, low-fat | 327 | 33.4 | 40.9 | 5.9 | 0.9 | |
| Soy flour, low-fat, crude protein basis (N x 6.25) | 1 cup | 325 | 29.6 | 44.8 | 5.9 | 0.9 |