Where there is more than one serving measurement available, click on the serving to select other servings.
| Serving Click to see other units |
Calories | Carb (g) |
Protein (g) |
Total Fat (g) |
Sat. Fat (g) |
|
|---|---|---|---|---|---|---|
| Radishes, hawaiian style, pickled | 1 cup | 42 | 7.8 | 1.7 | 0.5 | 0.1 |
| Radishes, oriental, cooked, boiled, drained, with salt | 1 cup, slices | 25 | 5 | 1 | 0.4 | 0.1 |
| Radishes, oriental, cooked, boiled, drained, without salt | 1 cup, sliced | 25 | 5 | 1 | 0.4 | 0.1 |
| Radishes, oriental, dried | 1 cup | 314 | 73.5 | 9.2 | 0.8 | 0.3 |
| Radishes, oriental, raw | 1 radish | 61 | 13.9 | 2 | 0.3 | 0.1 |
| Radishes, raw | 19 | 3.9 | 0.8 | 0.1 | 0 | |
| Radishes, white icicle, raw | 7 | 1.3 | 0.6 | 0.1 | 0 |