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Serving Click to see other units |
Calories | Carb (g) |
Protein (g) |
Total Fat (g) |
Sat. Fat (g) |
|
---|---|---|---|---|---|---|
Pheasant, breast, meat only, raw | 225 | 0 | 41.2 | 5.5 | 1.9 | |
Pheasant, cooked, total edible | 1 cup, chopped or diced | 346 | 0 | 45.4 | 16.9 | 4.9 |
Pheasant, leg, meat only, raw | 133 | 0 | 22 | 4.3 | 1.4 | |
Pheasant, raw, meat and skin | 672 | 0 | 84.2 | 34.5 | 10 | |
Pheasant, raw, meat only | 434 | 0 | 76.8 | 11.9 | 4 |