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Serving Click to see other units |
Calories | Carb (g) |
Protein (g) |
Total Fat (g) |
Sat. Fat (g) |
|
---|---|---|---|---|---|---|
Muffins, blueberry, commercially prepared | 48 | 8.3 | 0.9 | 1.1 | 0.2 | |
Muffins, blueberry, dry mix | 104 | 17.9 | 1.4 | 2.8 | 0.7 | |
Muffins, blueberry, prepared from recipe, made with low fat (2%) milk | 81 | 11.5 | 1.8 | 3.1 | 0.6 | |
Muffins, blueberry, toaster-type | 89 | 15.1 | 1.3 | 2.7 | 0.4 | |
Muffins, blueberry, toaster-type, toasted | 94 | 16.1 | 1.4 | 2.9 | 0.4 | |
Muffins, corn, commercially prepared | 53 | 8.8 | 1 | 1.4 | 0.2 | |
Muffins, corn, dry mix, prepared | 1 oz | 91 | 13.9 | 2.1 | 2.9 | 0.8 |
Muffins, corn, prepared from recipe, made with low fat (2%) milk | 90 | 12.5 | 2 | 3.5 | 0.7 | |
Muffins, corn, toaster-type | 98 | 16.4 | 1.5 | 3.2 | 0.5 | |
Muffins, oat bran | 46 | 8.3 | 1.2 | 1.3 | 0.2 | |
Muffins, plain, prepared from recipe, made with low fat (2%) milk | 84 | 11.7 | 2 | 3.2 | 0.6 | |
Muffins, wheat bran, dry mix | 112 | 20.7 | 2 | 3.4 | 0.8 | |
Muffins, wheat bran, toaster-type with raisins | 84 | 14.8 | 1.5 | 2.5 | 0.4 | |
Muffins, wheat bran, toaster-type with raisins, toasted | 89 | 15.7 | 1.6 | 2.7 | 0.4 |