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Calories in Veal - Composite Of Trimmed Retail Cuts
The nutritional table shows the amount of energy (calories), carbohydrate, protein, and fat per unit of each veal - composite of trimmed retail cuts item. Saturated fat is also shown as a separate column.
Where there is more than one serving measurement available, click on the serving to select other servings.
Veal - Composite Of Trimmed Retail Cuts Calories and Macro-Nutrients
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Serving
Click to see other units |
Calories |
Carb
(g) |
Protein
(g) |
Total Fat
(g) |
Sat. Fat
(g) |
| Veal - composite of trimmed retail cuts, separable fat, cooked | | 1862 | 0 | 27.3 | 193.5 | 93.9 | | Veal - composite of trimmed retail cuts, separable fat, raw | | 181 | 0 | 1.7 | 19.2 | 9.3 | | Veal - composite of trimmed retail cuts, separable lean and fat, cooked | | 483 | 0 | 62.9 | 23.8 | 8.9 | | Veal - composite of trimmed retail cuts, separable lean and fat, raw | | 41 | 0 | 5.5 | 1.9 | 0.8 | | Veal - composite of trimmed retail cuts, separable lean only, cooked | | 376 | 0 | 61.2 | 12.6 | 3.5 | | Veal - composite of trimmed retail cuts, separable lean only, raw | | 32 | 0 | 5.7 | 0.8 | 0.2 |
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