The nutritional table shows the amount of energy (calories), carbohydrate, protein, and fat per unit of each turkey and gravy item. Saturated fat is also shown as a separate column.

Where there is more than one serving measurement available, click on the serving to select other servings.

Turkey And Gravy Calories and Macro-Nutrients

	Serving Click to see other units	Calories	Carb (g)	Protein (g)	Total Fat (g)	Sat. Fat (g)
Turkey and gravy, frozen	1 cup Other Units 1 package (net weight, 5 oz)1 cup	161	11.1	14.1	6.3	2